Line Cook: Fresh, Scratch Kitchen & Growth Opportunities

BRU Burger Bar - Lafayette; Lafayette (IN); On-site; USD 24,000 - 32,000; Full time

Job summary

BRU Burger Bar - Lafayette in Lafayette, IN is seeking a cook to join our back-of-house team. You will prepare, portion, and cook a variety of menu items while upholding quality and safety standards.

Applicants should have kitchen experience, knowledge of culinary techniques, and the ability to thrive in a fast-paced environment. Flexibility to work evenings, weekends, and holidays is essential for this role.

Qualifications

• Experience as a cook or line cook in a restaurant setting.
• Knowledge of culinary techniques and food safety practices.
• Ability to work in a fast-paced kitchen environment.
• Strong attention to detail and flexibility to work evenings, weekends and holidays.

Responsibilities

• Prepare and portion ingredients according to the restaurant's recipes and standards.
• Cook and plate dishes accurately while maintaining high quality.
• Have knowledge of the menu and explain dishes to customers; stay updated on changes.
• Maintain a clean, organized kitchen workspace and properly label/store items.
• Assist with inventory management and food ordering; collaborate with kitchen staff.

Skills

Cooking techniques

Food safety

Fast-paced environment

Attention to detail

Flexibility

Job description

BRU Burger Bar - Lafayette in Lafayette, IN is seeking a cook to join our back-of-house team. You will prepare, portion, and cook a variety of menu items while upholding quality and safety standards.

Applicants should have kitchen experience, knowledge of culinary techniques, and the ability to thrive in a fast-paced environment. Flexibility to work evenings, weekends, and holidays is essential for this role.