Line Cook: Fresh Prep, Quality, & Safe Kitchen

The Crescent Hotels Group; Bloomfield Hills (MI); On-site; USD 30,000 - 40,000; Full time

Job summary

A hospitality company in Bloomfield Hills is seeking a food preparation professional to ensure consistent quality in food items while adhering to safety and sanitation standards. The role involves preparing food according to recipes, managing food inventory, and keeping perishables at proper temperatures. Ideal candidates will have a keen attention to detail and the ability to work in a fast-paced environment.

Qualifications

• Ability to prepare food items according to recipe cards.
• Strong attention to maintaining food safety and sanitation.
• Capability to manage food inventory and check stock.

Responsibilities

• Prepare food of consistent quality following recipe cards.
• Start food items prepared ahead of time.
• Date food containers and rotate perishables.

Job description

A hospitality company in Bloomfield Hills is seeking a food preparation professional to ensure consistent quality in food items while adhering to safety and sanitation standards. The role involves preparing food according to recipes, managing food inventory, and keeping perishables at proper temperatures. Ideal candidates will have a keen attention to detail and the ability to work in a fast-paced environment.