Line Cook - Fresh, Fast-Paced Kitchen Pro

Priority Dispatch Corp.; New York (NY); On-site; USD 36,000 - 60,000; Full time

Job summary

Priority Dispatch Corp. is seeking a hands-on Cook to support daily kitchen operations in a fast-paced environment. You will prepare dishes according to recipes, set up stations, and ensure consistent quality across menu offerings.

Responsibilities include following sanitation guidelines, maintaining efficiency, and communicating effectively with team members. The role requires physical stamina and the ability to lift up to 50 lbs while standing for extended periods.

Qualifications

• Minimum of 2 years of restaurant cooking experience.
• Strong verbal communication and organizational skills.
• Proficient knife skills.
• Current Food Handler’s Certificate/Permit.

Responsibilities

• Prepare food for service in accordance with recipes and standards.
• Follow sanitation, health and personal hygiene standards.
• Follow established kitchen procedures and minimize waste.
• Maintain speed and accuracy in all tasks.
• Demonstrate knowledge of cooking methods and ingredients.

Skills

Verbal communication

Organizational skills

Knife skills

Education

Food Handler’s Certificate/Permit

Job description

Priority Dispatch Corp. is seeking a hands-on Cook to support daily kitchen operations in a fast-paced environment. You will prepare dishes according to recipes, set up stations, and ensure consistent quality across menu offerings.

Responsibilities include following sanitation guidelines, maintaining efficiency, and communicating effectively with team members. The role requires physical stamina and the ability to lift up to 50 lbs while standing for extended periods.