Line Cook: Fresh, Bold Flavors + Growth & Training

Raydal Hospitality LLC; Durham (NC); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Employee discounts

Free uniforms

Opportunity for advancement

Health, vision, dental, accidental,STD

life insurance

Paid Time Off

Training and development

Referral bonuses

Job summary

Raydal Hospitality LLC is seeking a Line Cook to join our kitchen team in Durham, NC. You will follow established recipes and preparation standards to deliver FAB flavors and consistent dining experiences.

Applicants should have basic culinary skills, an understanding of food safety, be able to read tickets, communicate with teammates, and stand for long periods. Regular duties include opening/closing procedures and daily side work.

Qualifications

• Basic culinary skills and knowledge.
• Basic understanding of food safety and sanitation.
• Must be able to read tickets and communicate with fellow employees.
• Must be able to stand for long periods of time.

Responsibilities

• Prepare dishes per company standards and guidelines in a timely manner.
• Follow opening and closing procedures.
• Complete daily side work.
• Clean and sanitize food production area before and after shift.
• Read tickets and communicate with fellow employees.

Skills

Culinary basics

Food safety basics

Reading tickets

Team communication

Stamina

Job description

Raydal Hospitality LLC is seeking a Line Cook to join our kitchen team in Durham, NC. You will follow established recipes and preparation standards to deliver FAB flavors and consistent dining experiences.

Applicants should have basic culinary skills, an understanding of food safety, be able to read tickets, communicate with teammates, and stand for long periods. Regular duties include opening/closing procedures and daily side work.