Line Cook: Flexible Shifts, Paid Training & Growth

PF Changs China Bistro

Bakersfield (CA)

On-site

USD 26,000 - 32,000

Full time

14 days+
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Benefits offered by this job

Competitive pay
Flexible scheduling
Paid on the job training
Advancement opportunities – we promote
Discounted meals
Employee referral program
Exclusive team member discounts
Closed on Thanksgiving and Christmas

Job summary

P.F. Chang’s in Bakersfield, CA is hiring for full-time and part-time Line Cook positions. You’ll prepare and cook items to our recipes, work with a professional kitchen team, and follow safety and sanitation guidelines.

No prior experience required — we train you on the job. A Food Handler’s Card is preferred or we’ll help you obtain one, with opportunities for advancement and employee meal discounts.

Qualifications

  • Previous experience is not required; we provide training.
  • Current Food Handler’s Card where applicable, or we will help you obtain.
  • A love for food with attention to detail.
  • Ability to learn menu and recipes.
  • Knowledge of chemicals used in kitchen.
  • Excellent customer service and etiquette.
  • Ability to multi-task in a fast-paced team environment.
  • Flexibility to work a variety of shifts.
  • Comfortable standing for extended periods; lift up to 30 lbs.
  • Must be at least 18 years old.

Responsibilities

  • Prepare and cook all food items to company specifications
  • Plates prepared foods based on chef’s guidance
  • Setup, operation, break down, and cleaning of all kitchen equipment
  • May need to assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment, sanitizing utensils, etc.
  • Uphold our high restaurant kitchen sanitation and food service safety standards

Skills

Food handling
Teamwork
Flexibility
Multi-tasking
Customer service

Education

Food Handler's Card

Job description

P.F. Chang’s in Bakersfield, CA is hiring for full-time and part-time Line Cook positions. You’ll prepare and cook items to our recipes, work with a professional kitchen team, and follow safety and sanitation guidelines.

No prior experience required — we train you on the job. A Food Handler’s Card is preferred or we’ll help you obtain one, with opportunities for advancement and employee meal discounts.

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