Line Cook - Flexible Nights & Sundays | Fast Casual

Round Robin, LLC; West Hartford (CT); On-site; USD 19,000 - 25,000; Part time

Job summary

Red Robin in West Hartford, CT is seeking part-time Line Cooks to join our Back of House Team. You will learn the Red Robin style of food preparation, including cutting, sautéing, broiling, frying, and cooking a variety of meals.

Candidates should have at least 1 year of fast casual dining experience, be able to work nights past 9pm and Sundays, maintain good hygiene, and show teamwork and strong communication.

Qualifications

• Experience in fast casual dining restaurants (at least 1 year).
• Willingness to work nights after 9pm and Sundays.
• Good hygiene and clean uniform for every shift.
• Pride in work, integrity and respect for others and management.
• Willingness to learn and seek knowledge from others.
• Strong communication and teamwork skills.

Responsibilities

• Learn the Red Robin style of food preparation, including cutting, sauteing, broiling, frying, and cooking various meals.
• Follow recipe book with food safety and cleanliness in mind; prepare food in a timely manner; keep tickets in order.

Skills

Fast casual dining

Flexible schedule

Good hygiene

Good communication

Teamwork

Job description

Red Robin in West Hartford, CT is seeking part-time Line Cooks to join our Back of House Team. You will learn the Red Robin style of food preparation, including cutting, sautéing, broiling, frying, and cooking a variety of meals.

Candidates should have at least 1 year of fast casual dining experience, be able to work nights past 9pm and Sundays, maintain good hygiene, and show teamwork and strong communication.