Line Cook: Flexible Hours, High-Volume Kitchen

The Cheesecake Factory Incorporated

Concord (NC)

On-site

USD 22,000 - 29,000

Full time

14 days+
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Benefits offered by this job

Free shift meals
25% dining discount
Paid vacation and sick time
Medical, dental, vision benefits
Virtual care

Job summary

The Cheesecake Factory Incorporated in Concord, NC is seeking a capable Line Cook to join a fast-paced, high-volume kitchen. You’ll prepare diverse menu items from scratch, follow recipes precisely, and maintain consistent quality with careful portioning and temperature control.

We offer steady hours with full-time or part-time opportunities, meal benefits, and growth through world-class training. Join our team and help deliver memorable dining experiences for guests while upholding top culinary

Qualifications

  • Prior cooking experience in a full-service restaurant is ideal.
  • Station experience preferred: Flat Top, Grill, Broil, Fry, Pasta, Sauté, Salad, Pizza, Pantry, Appetizer, Oven or Prep.
  • Familiarity with cooking techniques is a plus: roasting, grilling, sautéing, or scratch cooking.
  • Proficient with kitchen tools and equipment, with an understanding of back-of-house operations.
  • Knowledge of food safety, sanitation, and food industry standards.
  • Dependable, dedicated, and adaptable with a strong work ethic.
  • Reliable and punctual team player with a positive, patient attitude.
  • Passionate about hospitality and contributing to a positive team culture.
  • Must be at least 18 years old.

Responsibilities

  • Prepare recipes efficiently using various cooking methods and culinary techniques.
  • Read & follow recipes using accurate measurements and weights for consistent execution.
  • Demonstrate strong knife skills including chopping, dicing, and slicing.
  • Ensure order accuracy through mise en place, proper portioning, and cooking to correct temperatures.
  • Wow our guests with beautiful plating, presentation, and garnishing.
  • Support opening and closing duties including station setup & breakdown, FIFO stocking, cleanliness, and organization.
  • Adhere to food safety and sanitation standards, including proper food handling, cross contamination prevention, and food allergy awareness.
  • Work well under pressure, multitasking with speed, efficiency, and a sense of urgency.
  • Support teamwork through clear, effective communication.

Skills

Line cook experience
Food safety knowledge
Knife skills
Team player
Ability to lift up to 50 pounds

Job description

The Cheesecake Factory Incorporated in Concord, NC is seeking a capable Line Cook to join a fast-paced, high-volume kitchen. You’ll prepare diverse menu items from scratch, follow recipes precisely, and maintain consistent quality with careful portioning and temperature control.

We offer steady hours with full-time or part-time opportunities, meal benefits, and growth through world-class training. Join our team and help deliver memorable dining experiences for guests while upholding top culinary

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