Line Cook: Flexible Hours & Growth in Local Kitchen

Mex 1 Coastal Cantina; Charleston (SC); Hybride; USD 21 000 - 30 000; Plein temps

Avantages offerts par ce poste

Competitive hourly pay

Flexible scheduling

Growth opportunities

Positive kitchen culture

Résumé du poste

Mex 1 Coastal Cantina in West Ashley, Charleston, is seeking motivated Line Cooks to join our high-energy kitchen team. If you love fast-paced service and pride yourself on great food, we want to meet you.

You’ll prepare menu items, keep a clean workstation, collaborate with the team, follow safety guidelines, and assist with prep and closing duties. Nights, weekends, and holidays availability preferred.

Qualifications

• Prior line cook experience preferred, but training is available.
• Ability to work in a fast-paced environment with high energy.
• Strong attention to detail and sense of urgency.
• Team-first attitude and reliable work ethic.
• Availability for nights, weekends, and holidays.

Responsabilités

• Prepare and execute menu items according to Mex 1 recipes and standards
• Maintain a clean, organized, and efficient workstation
• Work collaboratively with the kitchen team to ensure smooth service
• Follow all food safety and sanitation guidelines
• Support prep and closing duties as assigned

Connaissances

Line cook experience

Fast-paced environment

Attention to detail

Team player

Night/weekend availability

Description du poste

Mex 1 Coastal Cantina in West Ashley, Charleston, is seeking motivated Line Cooks to join our high-energy kitchen team. If you love fast-paced service and pride yourself on great food, we want to meet you.

You’ll prepare menu items, keep a clean workstation, collaborate with the team, follow safety guidelines, and assist with prep and closing duties. Nights, weekends, and holidays availability preferred.