Line Cook

Mex 1 Coastal Cantina

Charleston (SC)

Hybrid

USD 21,000 - 30,000

Full time

14 days+

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Benefits offered by this job

Competitive hourly pay
Flexible scheduling
Growth opportunities
Positive kitchen culture

Job summary

Mex 1 Coastal Cantina in West Ashley, Charleston, is seeking motivated Line Cooks to join our high-energy kitchen team. If you love fast-paced service and pride yourself on great food, we want to meet you.

You’ll prepare menu items, keep a clean workstation, collaborate with the team, follow safety guidelines, and assist with prep and closing duties. Nights, weekends, and holidays availability preferred.

Qualifications

  • Prior line cook experience preferred, but training is available.
  • Ability to work in a fast-paced environment with high energy.
  • Strong attention to detail and sense of urgency.
  • Team-first attitude and reliable work ethic.
  • Availability for nights, weekends, and holidays.

Responsibilities

  • Prepare and execute menu items according to Mex 1 recipes and standards
  • Maintain a clean, organized, and efficient workstation
  • Work collaboratively with the kitchen team to ensure smooth service
  • Follow all food safety and sanitation guidelines
  • Support prep and closing duties as assigned

Skills

Line cook experience
Fast-paced environment
Attention to detail
Team player
Night/weekend availability

Job description

Now Hiring: Line Cooks Mex 1 Coastal Cantina – West Ashley

Mex 1 Coastal Cantina is looking formotivated, dependable Line Cooksto join our West Ashley kitchen crew. If you love working in a fast-paced, high-volume kitchen and take pride in putting out great food consistently, we want to meet you.

What You’ll Do:
  • Prepare and execute menu items according to Mex 1 recipes and standards
  • Maintain a clean, organized, and efficient workstation
  • Work collaboratively with the kitchen team to ensure smooth service
  • Follow all food safety and sanitation guidelines
  • Support prep and closing duties as assigned
What We’re Looking For:
  • Line cook or kitchen experience preferred (but we’re willing to train the right person)
  • Ability to work in a fast-paced, high-energy environment
  • Strong attention to detail and sense of urgency
  • Team-first attitude and reliable work ethic
  • Availability for nights, weekends, and holidays
What We Offer:
  • Competitive hourly pay (based on experience)
  • Flexible scheduling
  • Opportunities for growth within a locally owned restaurant group
  • A fun, supportive team and positive kitchen culture

Good vibes. Great food. Strong team.

Equal Opportunity Employer

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