Line Cook — Flexible Hours, Benefits, Discounts

Reds Ice House; Kitchen (WV); On-site; USD 16,531 - 24,796; Full time

Benefits offered by this job

Competitive wages

Health and supplemental insurance for full-time employees

Flexible scheduling

Food discounts

Enjoyable work environment creekside

Job summary

A leading restaurant is seeking Cooks/Prep Cooks to join the team. Responsible for preparing and cooking menu items, ensuring food quality, and maintaining cleanliness. Ideal candidates are team-oriented, able to multitask, and committed to a positive work environment.

Qualifications

• Must be at least 16 years old.
• Reliable transportation required.
• Willing to work weekends and holidays.

Responsibilities

• Prepare food as needed following recipes.
• Cook menu items promptly for customers.
• Clean and restock the station after shifts.

Skills

Effective communication

Multitasking

Cleanliness

Sense of urgency

Job description

Cooks/Prep Cooks Job Description: Prep food as needed. Cook any food that is ringed in for customers in a timely manner. Follow all recipes, and cooking directions to keep food quality consistent. Clean, restock, and/or breakdown station at the end of every shift.

Qualifications:
-16 years old
-Ability to communicate with a team

-Able to multi-task in a face pace environment
-Ability to lift 25 pounds
-Ability to stand and stay active for long periods of time
-Maintaining standards of cleanliness and following health code requirements
-Ability to work weekends and holidays
-Reliable Transportation
-Timeliness and urgency is mandatory

Benefits:
-Competitive wages

-Health and Supplemental Insurance for full time employees
-Flexible Scheduling
-Food Discounts
-Fun, enjoyable work atmosphere creekside