Line Cook - Fast, Precise Prep & Plate Specialist

SHRIMP SHACK SEAFOOD KITCHEN; Orange Park (FL); On-site; USD 30,000 - 40,000; Full time

Job summary

A leading seafood kitchen in Orange Park seeks a skilled Cook to prepare delicious meals and enhance customer satisfaction. The ideal candidate will have proven experience, strong communication skills, and the ability to work in a fast-paced team environment while upholding high hygiene standards.

Qualifications

• Proven experience as a cook.
• Ability to work in a team and follow sanitation procedures.
• Excellent physical condition and stamina.

Responsibilities

• Setup workstations with ingredients and cooking equipment.
• Prepare ingredients by chopping and peeling.
• Cook food in various utensils or grillers.
• Ensure presentation quality and maintain a sanitized kitchen.

Skills

Teamwork

Communication

Sanitation Procedures

Education

High school diploma or equivalent

Diploma from a culinary school

Tools

Cutting tools

Cookware

Bakeware

Job description

A leading seafood kitchen in Orange Park seeks a skilled Cook to prepare delicious meals and enhance customer satisfaction. The ideal candidate will have proven experience, strong communication skills, and the ability to work in a fast-paced team environment while upholding high hygiene standards.