Line Cook – Fast-Paced, Quality-Driven Kitchen

churchs; Town of Texas (WI); On-site; USD 17,000 - 22,000; Full time

Job summary

Church's Chicken is seeking a dedicated kitchen team member to prepare and cook food items as directed by the Manager in Charge. The role emphasizes adhering to the Church's Operating Standards Manual, maintaining cleanliness, and meeting strict quality specifications.

Primary duties include setting up batter stations, managing call sheets, monitoring equipment, and ensuring proper fry oil management. Physical stamina and safety awareness are essential for this on-site role.

Qualifications

• Must be able to stand for long periods and work in a fast-paced kitchen.
• Able to lift up to 75 pounds occasionally and 50 pounds frequently as part of duties.

Responsibilities

• Set up batter table, gather smallwares, and prepare batter mix.
• Ensure call sheets are complete, posted, and used.
• Report equipment malfunctions to the Manager in Charge.
• Color balance fryers and maintain correct shortening levels.
• Clean and filter fryers per safety guidelines; maintain proper hygiene.

Job description

Church's Chicken is seeking a dedicated kitchen team member to prepare and cook food items as directed by the Manager in Charge. The role emphasizes adhering to the Church's Operating Standards Manual, maintaining cleanliness, and meeting strict quality specifications.

Primary duties include setting up batter stations, managing call sheets, monitoring equipment, and ensuring proper fry oil management. Physical stamina and safety awareness are essential for this on-site role.