Line Cook: Fast-Paced Prep, Sauté & Plate

Jamul Casino

Jamul (CA)

On-site

USD 25,000 - 33,000

Full time

5 days ago
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Job summary

Jamul Casino in Jamul, CA, is seeking a Kitchen Team Member to support busy food operations. You will follow recipes, prepare and plate items, and help maintain quality, cleanliness, and safety across broiler, sauté, prep and production stations.

The role requires basic knife skills, ability to read recipes, and a willingness to learn prep lists. You will assist in multiple venues, participate in inventories, and uphold department policies and standards.

Qualifications

  • Must be at least 18 years of age.
  • One to three months of related experience and/or training.
  • Knowledge of applicable food preparation methods and measures for assigned function.
  • Ability to earn and maintain a current Food Handlers Card.
  • Must be able to acquire and maintain appropriate gaming license.

Responsibilities

  • Provide friendly, fast, and helpful customer service to all guests and team members.
  • Follow recipes to prepare and/or cook food to meet departmental standards or as directed.
  • Measure and convert recipes without affecting quality.
  • Perform assigned function within the kitchen such as broiler, sauté, Asian, prep and production when needed.
  • Accepts direction during day to day operations to ensure culinary standards and operational guidelines including kitchen areas, food preparation activities and facilities are met.
  • Efficient preparation of all food related items based on established recipes and plating procedures for both batch and individual plated with attention to maintaining appropriate volume, quality, cleanliness and attractiveness.
  • Must be familiar with and have exposure to prep list.
  • Take inventories.
  • Exhibit basic knife skills, classic cuts, and sharpening.
  • Assist in operation of other food and beverage venues as needed.
  • Attend all departmental and company training programs or meetings as directed.
  • Must adhere to regulatory, department and company policies.
  • Properly maintains, cleans, and sanitizes equipment and work areas to meet departmental standards or as directed.
  • Perform all job duties in a safe and responsible manner.
  • Meet department uniform, appearance, and grooming requirements. This includes purchasing and wearing slip resistant safety shoes when performing all job duties.
  • Perform other job related and compatible duties as assigned.

Skills

Food prep methods
Food handling
English reading/comprehension

Job description

Jamul Casino in Jamul, CA, is seeking a Kitchen Team Member to support busy food operations. You will follow recipes, prepare and plate items, and help maintain quality, cleanliness, and safety across broiler, sauté, prep and production stations.

The role requires basic knife skills, ability to read recipes, and a willingness to learn prep lists. You will assist in multiple venues, participate in inventories, and uphold department policies and standards.

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