Line Cook — Fast-Paced Kitchen, Teamwork & Quality Food

LITTLE GENERAL LLC

Columbia Township (MO)

On-site

USD 19,000 - 30,000

Full time

14 days+
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Job summary

Little General LLC is seeking a talented Cook / Line Cook to join our kitchen team in Columbia, MO. You will prepare and cook menu items to recipe standards, maintain a clean workstation, and contribute to a fast-paced, teamwork-driven service.

We value reliability and food safety, with opportunities to work evenings, weekends, and holidays as needed. A food handler's certification is a plus, and you should be prepared to stand for long periods and lift up to 50 lbs while helping the team

Qualifications

  • Previous experience as a line cook or prep cook preferred.
  • Knowledge of food safety, sanitation standards, and proper food handling.
  • Ability to work in a fast-paced, high-pressure kitchen environment.
  • Strong teamwork and communication skills.
  • Flexibility to work evenings, weekends, and holidays as needed.
  • Standing for extended periods and ability to lift up to 50 lbs.
  • Food handler's certification is a plus.

Responsibilities

  • Prepare and cook menu items according to recipes and quality standards
  • Maintain a clean, organized, and sanitary workstation throughout each shift
  • Execute line cooking duties including grilling, sautéing, frying, and plating
  • Monitor food inventory, freshness, and proper food storage procedures
  • Collaborate with kitchen staff to ensure smooth, efficient service during peak hours
  • Follow all food safety and sanitation guidelines in compliance with health codes
  • Assist with prep work including chopping, portioning, and mise en place

Skills

Line cook
Prep cook
Food safety
Teamwork

Education

Food handler certification

Job description

Little General LLC is seeking a talented Cook / Line Cook to join our kitchen team in Columbia, MO. You will prepare and cook menu items to recipe standards, maintain a clean workstation, and contribute to a fast-paced, teamwork-driven service.

We value reliability and food safety, with opportunities to work evenings, weekends, and holidays as needed. A food handler's certification is a plus, and you should be prepared to stand for long periods and lift up to 50 lbs while helping the team

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