Line Cook: Fast-Paced Kitchen Pro + Growth

Long Shoal Marina Inc; Missouri; On-site; USD 28,000 - 42,000; Full time

Benefits offered by this job

Employee discounts on restaurant meals

Marina rental discounts

Job summary

Long Shoal Marina Inc in Missouri is seeking a hardworking Line Cook to join our kitchen team. You will prepare and cook menu items to spec, maintain a clean station, and work efficiently during service while upholding safety standards.

We value teamwork, reliability, and a passion for quality dining. Flexible hours, weekends, and holidays may be required; employee discounts on meals and marina rentals are offered.

Qualifications

• Previous kitchen or line cook experience preferred but not required.
• Flexible hours including evenings, weekends and holidays.
• Knowledge of basic cooking techniques and kitchen equipment.
• Understanding of food safety and sanitation practices.
• Ability to stand for extended periods in a fast-paced kitchen.
• Ability to lift up to 50 pounds safely.
• Strong attention to detail and commitment to food quality.
• Team-oriented with strong communication skills.
• Competitive salary based on experience.

Responsibilities

• Prepare and cook menu items according to established recipes, portion guidelines, and presentation standards.
• Set up and stock stations with ingredients and supplies before service.
• Maintain a clean, organized workstation during shift.
• Monitor food quality, label and store ingredients properly.
• Follow food safety and sanitation guidelines including temperature control.
• Clean and sanitize equipment, utensils, surfaces.
• Dispose of waste and maintain compliance with health regulations.
• Report equipment malfunctions or safety concerns to management.
• Assist with daily food prep tasks like chopping, portioning, marinating, sauces.
• Receive and organize deliveries, ensuring proper storage of ingredients.
• Monitor stock levels and communicate shortages to Kitchen Manager or Chef.
• Work efficiently during busy service to complete tickets.
• Communicate with kitchen and front-of-house for smooth operations.
• Support team to maintain positive kitchen environment.
• Adhere to company policies and uphold quality standards.

Skills

Team-oriented

Communication skills

Food safety practices

Lift 50 pounds

Stand for long periods

Flexible hours

Attention to detail

Fast-paced environment

Cooking techniques

Job description

Long Shoal Marina Inc in Missouri is seeking a hardworking Line Cook to join our kitchen team. You will prepare and cook menu items to spec, maintain a clean station, and work efficiently during service while upholding safety standards.

We value teamwork, reliability, and a passion for quality dining. Flexible hours, weekends, and holidays may be required; employee discounts on meals and marina rentals are offered.