Line Cook - Fast-Paced Kitchen, Half-Off Meals

The Press Club Grill; Southlake (TX); On-site; USD 19,000 - 30,000; Full time

Benefits offered by this job

Half-off meals

Job summary

FAR Out Hospitality is seeking experienced line cooks to join the Pacific Table team. The chef-driven American restaurant concept from Armenta Restaurants welcomes applicants eager to contribute to a high-standard kitchen.

As a Line Cook, you will prepare and cook items to recipes, assist with plating, and maintain sanitation in a fast-paced environment. Evening and weekend availability may be required, with a competitive pay and supportive, team-based atmosphere.

Qualifications

• Previous experience as a line cook or in a similar role.
• Strong knowledge of food preparation techniques and cooking methods.
• Ability to work in a fast-paced environment.
• Excellent attention to detail.
• Strong communication and teamwork skills.

Responsibilities

• Prepare and cook menu items according to recipes and quality standards.
• Assist with food preparation and plating.
• Ensure all food is prepared in a timely manner.
• Follow proper food handling and sanitation procedures.
• Maintain a clean and organized work area.
• Collaborate with the kitchen team to ensure smooth operations.
• Assist with catering events as needed.

Skills

Line cook experience

Food prep techniques

Fast-paced work

Attention to detail

Teamwork

Communication

Job description

FAR Out Hospitality is seeking experienced line cooks to join the Pacific Table team. The chef-driven American restaurant concept from Armenta Restaurants welcomes applicants eager to contribute to a high-standard kitchen.

As a Line Cook, you will prepare and cook items to recipes, assist with plating, and maintain sanitation in a fast-paced environment. Evening and weekend availability may be required, with a competitive pay and supportive, team-based atmosphere.