Line Cook - Fast-Paced Kitchen, Growth & Quality

HANGAR 24 CRAFT BREWERY LLC

Lake Havasu City (AZ)

On-site

USD 21,000 - 30,000

Part time

14 days+

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Job summary

Hangar 24 Craft Brewery LLC in Lake Havasu City, AZ is seeking a hands-on line cook to prepare and cook menu items according to recipes and standards, set up your station, and support daily service.

You will maintain cleanliness, ensure food quality and presentation, and collaborate with kitchen and front-of-house teams to deliver a great guest experience.

Evening, weekend and holiday availability is required; competitive hourly pay and growth opportunities await in a energetic kitchen.

Qualifications

  • Strong work ethic and reliability.
  • Ability to work efficiently in a high-volume kitchen.
  • Attention to detail and commitment to quality.
  • Team-oriented mindset with clear communication.
  • Ability to stand for extended periods (8+ hours).
  • Ability to lift up to 50 lbs, and safely handle hot equipment and sharp tools.
  • Ability to bend, reach, and move quickly in a confined kitchen space.
  • Previous line cook or kitchen experience preferred.

Responsibilities

  • Prepare and cook menu items according to recipes and standards
  • Set up and stock your station for service
  • Maintain cleanliness and organization of kitchen and work areas
  • Ensure food quality, presentation, and consistency
  • Follow all food safety and sanitation guidelines
  • Work collaboratively with kitchen and front-of-house teams

Skills

Strong work ethic
High-volume kitchen
Detail-oriented
Team player
Stand for long hours
Lift 50 lbs
Confined space movement
Line cook experience

Job description

Hangar 24 Craft Brewery LLC in Lake Havasu City, AZ is seeking a hands-on line cook to prepare and cook menu items according to recipes and standards, set up your station, and support daily service.

You will maintain cleanliness, ensure food quality and presentation, and collaborate with kitchen and front-of-house teams to deliver a great guest experience.

Evening, weekend and holiday availability is required; competitive hourly pay and growth opportunities await in a energetic kitchen.

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