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Atlas Restaurant Group in Philadelphia is seeking a Line Cook to perform the full cooking process across a fast-paced kitchen. You will prepare ingredients, grill, fry, broil, bake and sauté, ensuring proper doneness and presentation.
The role requires high-volume experience, strong organizational skills, and the ability to work nights, weekends and holidays. A food handler's certification may be required by local regulations. Full-time position with benefits.
Atlas Restaurant Group in Philadelphia is seeking a Line Cook to perform the full cooking process across a fast-paced kitchen. You will prepare ingredients, grill, fry, broil, bake and sauté, ensuring proper doneness and presentation.
The role requires high-volume experience, strong organizational skills, and the ability to work nights, weekends and holidays. A food handler's certification may be required by local regulations. Full-time position with benefits.