Line Cook: Fast-Paced Kitchen, Growth & Benefits

Tupelo Honey - Louisville; Kentucky; On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Health care offerings

Tuition reimbursements

Paid time off

Paid parental leave

Life, dental, and disability options

Advancement opportunities

Job summary

Tupelo Honey - Louisville is seeking a kitchen team member to support a fast-paced restaurant environment. You will prepare meats, seafood, vegetables and other items, following recipes and maintaining clean stations throughout the shift.

The role emphasizes teamwork, good communication with managers and staff, and the ability to stand for long periods. All levels of experience are welcome, with growth opportunities in a growing hospitality brand.

Qualifications

• Previous restaurant experience preferred, but not required.
• Minimum 1 year of kitchen prep and cooking experience.
• Must be able to communicate clearly with managers and staff.

Responsibilities

• Must have working knowledge of all line stations.
• Execute directives from management on all shifts.
• Prepare meats, seafood, poultry, vegetables and other items.
• Maintain standard portions, methods and recipes.
• Keep a clean, sanitary workstation and follow kitchen procedures.
• Open/close kitchen and assist in daily checklists.

Skills

Kitchen equipment knowledge

Food preparation

Communication

Team collaboration

Job description

Tupelo Honey - Louisville is seeking a kitchen team member to support a fast-paced restaurant environment. You will prepare meats, seafood, vegetables and other items, following recipes and maintaining clean stations throughout the shift.

The role emphasizes teamwork, good communication with managers and staff, and the ability to stand for long periods. All levels of experience are welcome, with growth opportunities in a growing hospitality brand.