Line Cook

Tupelo Honey - Columbus; Columbus (OH); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Fair Start Wage

Health care

Wellness & Tuition

Paid Time Off

Paid Parental Leave

Life & Disability Insurance

Advancement Opportunities

Job summary

Tupelo Honey - Columbus is hiring for a kitchen role focused on food prep and line work within a bustling restaurant environment. The team embraces our belief that basic hospitality and care create exceptional guest experiences.

Essentials include at least 1 year of kitchen prep/cooking experience, ability to lift up to 50 pounds, and clear communication with managers and peers. The position requires standing for long periods, with benefits including health coverage and growth opportunities.

Qualifications

• 1 year minimum experience in kitchen prep and cooking.
• 6 months experience in a similar capacity.
• Clear communication with managers, kitchen and dining room personnel.
• Able to reach, bend, stoop and frequently lift up to 40 pounds.
• Standing for long periods (up to 9 hours).

Responsibilities

• Execute all directives of management throughout all shifts.
• Prepare meats, seafood, poultry, vegetables and other items using broilers, ovens, grills, fryers and other kitchen equipment.
• Know and comply with standard portion sizes, cooking methods, quality standards and kitchen rules.
• Maintain knowledge of all recipes.
• Keep a clean and sanitary work station and equipment.
• Follow proper plate presentation and garnish setup for all dishes.
• Assist in food prep during off-peak periods as needed.
• Open and close the kitchen properly and follow checklists; assist others in opening/closing.

Job description

Are you looking for an opportunity and growth in your hospitality career? Look no further!

Here at Tupelo Honey, we believe "The happiest beesmake the best honey"and we are ready to hire team members with a passion to serve our community and foster the brand we love so much.

HONEY POT BENEFITS

• Fair Start Wage
• Industry-leading employee and family health care offerings
• Wellness and Tuition Reimbursements
• Accrual of Paid Time Off
• Paid Parental Leave
• Life, Dental, and Disability benefit options
• Fast-growth company with advancement opportunities

ESSENTIAL DUTIES AND PRIMARY RESPONSIBILITIES

• Execute all directives of management throughout all shifts.
• Prepare a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment.
• Know and comply consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures.
• Responsible for having a working knowledge of all our recipes.
• Maintain a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range and refrigeration equipment.
• Follow proper plate presentation and garnish set up for all dishes.
• Assist in food prep assignments during off-peak periods as needed.
• Open and close the kitchen properly and follow the checklists for kitchen stations. Assist others in opening and closing the kitchen. Clean station and get checked out by a manager before clocking out.

QUALIFICATIONS

Previous restaurant experience preferred, but not required.

• A minimum of 1 year of experience in kitchen preparation and cooking.
• At least 6 months experience in a similar capacity.
• Must be able to communicate clearly with managers, kitchen and dining room personnel.
• Be able to reach, bend, stoop and frequently lift up to 40 pounds.
• Be able to work in a standing position for long periods of time (up to 9 hours).

REQUIREMENTS

• Be able to work in a standing position for long periods of time.
• Be able to reach, bend, stoop and frequently lift up to 50 pounds.
• Must be able to communicate clearly with managers, kitchen and dining room personnel.
• Must have schedule flexibility to cover all meal periods as needed.
• Must be able to move and process information quickly.