Line Cook: Fast-Paced Kitchen, Global Team

Areas USA; New Boston (MI); On-site; USD 17,000 - 25,000; Full time

Job summary

Areas USA in New Boston, Michigan is seeking a Line Cook to prepare dishes according to recipes and chef specifications. You will work in a fast-paced kitchen and interact with team members from around the world.

Responsibilities include measuring, portioning, and cooking foods on schedule, maintaining proper temperatures, and storing items safely. You will also handle opening/closing duties and keep stations clean and stocked.

Qualifications

• Minimum 6 months of experience as a prep cook or line cook.
• Able to move rapidly and coordinate multiple orders.
• Basic math skills to understand recipe measurements and proportions.
• Physical ability to carry large pans up to 50 pounds.

Responsibilities

• Prepare dishes according to recipes and chef specifications.
• Maintain correct food temperatures and safe storage.
• Open, close, and side work duties; keep workstation clean and stocked.

Skills

Line cook experience

Food safety

Multitasking

Job description

Areas USA in New Boston, Michigan is seeking a Line Cook to prepare dishes according to recipes and chef specifications. You will work in a fast-paced kitchen and interact with team members from around the world.

Responsibilities include measuring, portioning, and cooking foods on schedule, maintaining proper temperatures, and storing items safely. You will also handle opening/closing duties and keep stations clean and stocked.