Line Cook: Fast-Paced Global Kitchen Experience

Areas USA, Inc; North Charleston (SC); On-site; USD 22,000 - 29,000; Full time

Job summary

Areas USA, Inc in North Charleston, SC is seeking a Line Cook to prepare dishes according to recipes and chef specifications, and to follow opening and closing procedures.

You will set up and operate kitchen equipment, cook to recipe guidelines, and maintain clean, organized stations while meeting portion sizes and proper food temperatures.

The role requires basic math for measurements, reading prep sheets, and the ability to work in a fast-paced, team-oriented environment with physical endurance.

Qualifications

• Experience in back-of-house foodservice preferred.
• Able to read prep sheets and recipes.
• Basic math skills for measurements.
• Fast-paced environment requires focus and accuracy.
• Team-oriented with ability to follow procedures.

Responsibilities

• Follow opening and closing procedures and food production tasks.
• Prepare food according to recipes and chef specifications.
• Set up, operate, and maintain kitchen equipment and stations.
• Keep workstation and equipment clean, organized and stocked.
• Ensure proper food temperatures, portion sizes, and sanitation guidelines.

Skills

Food prep

Recipe reading

Math skills

Teamwork

Attention to detail

Job description

Areas USA, Inc in North Charleston, SC is seeking a Line Cook to prepare dishes according to recipes and chef specifications, and to follow opening and closing procedures.

You will set up and operate kitchen equipment, cook to recipe guidelines, and maintain clean, organized stations while meeting portion sizes and proper food temperatures.

The role requires basic math for measurements, reading prep sheets, and the ability to work in a fast-paced, team-oriented environment with physical endurance.