Line Cook - Fast-Paced Kitchen, Flexible Scheduling

JDK Management Company; Johnstown (Cambria County); On-site; USD 28,000 - 36,000; Full time

Benefits offered by this job

Competitive pay

Work-life balance

Benefits package

Values-driven culture

Job summary

JDK Management Company currently seeks a Line Cook to prepare menu items to brand standards while keeping a clean, safe kitchen. The role emphasizes teamwork and delivering a great guest experience in a fast-paced setting.

The ideal candidate will follow recipes, maintain proper station organization, and support food safety practices. Prior line cook experience is a plus, with opportunities for growth within a values-driven restaurant group.

Qualifications

• No experience is required.
• Ability to work in a fast-paced, team-oriented environment.
• Ability to lift and carry up to 50 lbs.
• Ability to stand, walk, reach, and bend for extended periods.

Responsibilities

• Prepare and cook menu items according to recipes, portion standards, and presentation guidelines.
• Maintain a clean, organized, and efficient workstation throughout each shift.
• Follow all food safety, sanitation, and kitchen safety procedures.
• Work collaboratively with kitchen and front-of-house team members to ensure timely and accurate service.
• Stock and prep ingredients to support smooth kitchen operations and shift readiness.
• Assist with cleaning, restocking, and other kitchen support tasks as needed.
• Perform additional duties as assigned.

Skills

No experience is required.

Ability to work in a fast-paced, team‑

Ability to lift and carry up to 50 lbs

Ability to stand, walk, reach, andbend

Job description

JDK Management Company currently seeks a Line Cook to prepare menu items to brand standards while keeping a clean, safe kitchen. The role emphasizes teamwork and delivering a great guest experience in a fast-paced setting.

The ideal candidate will follow recipes, maintain proper station organization, and support food safety practices. Prior line cook experience is a plus, with opportunities for growth within a values-driven restaurant group.