Line Cook: Flexible Schedule, Team-Driven Kitchen

JDK Management Company; Lewisburg (Union County); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

Paid time off

401(k) with company match

Job summary

JDK Management Company is seeking a Line Cook to prepare menu items per recipes and standards, while keeping a clean, safe, and organized kitchen. You will work with a team to deliver a great dining experience for guests.

No prior experience is required, but any line cook background helps. The role supports a fast-paced environment with opportunities to grow and learn in a friendly, values-driven team.

Qualifications

• No formal experience required.
• Prior line cook experience is a plus.
• Ability to work in a fast-paced, team-oriented environment.
• Ability to lift and carry up to 50 lbs.
• Ability to stand, walk, reach and bend for extended periods.

Responsibilities

• Prepare and cook menu items according to recipes, portion standards, and presentation guidelines.
• Maintain a clean, organized, and efficient workstation throughout each shift.
• Follow all food safety, sanitation, and kitchen safety procedures.
• Work collaboratively with kitchen and front-of-house team members to ensure timely and accurate service.
• Stock and prep ingredients to support smooth kitchen operations and shift readiness.
• Assist with cleaning, restocking, and other kitchen support tasks as needed.
• Perform additional duties as assigned.

Skills

Teamwork

Stamina

Food handling

Job description

JDK Management Company is seeking a Line Cook to prepare menu items per recipes and standards, while keeping a clean, safe, and organized kitchen. You will work with a team to deliver a great dining experience for guests.

No prior experience is required, but any line cook background helps. The role supports a fast-paced environment with opportunities to grow and learn in a friendly, values-driven team.