A popular restaurant chain in Menifee is seeking a Line 3/4 Cook. Responsibilities include preparing and maintaining food quality, ensuring cleanliness, and managing kitchen operations. The ideal candidate will be a team player with prior restaurant experience and must have flexibility in working hours. Knowledge of kitchen tools and operations is key for success in this role, along with effective communication skills.
Ability to quickly make and execute decisions regarding food quality and cleanliness.
Must have reliable transportation to arrive to work on time.
Responsibilities
Prepare and maintain grilled and heated food products fresh.
Ensure product quality and presentation while managing portion control.
Maintain cleanliness of restaurant facilities and equipment.
Communicate effectively with the team for smooth operations.
Skills
Ability to work in a team
Communication skills
Knowledge of kitchen operations
Ability to follow directions
Education
High school degree or equivalent
Tools
Fryer
Grills
Knives
Dishwasher
Job description
A popular restaurant chain in Menifee is seeking a Line 3/4 Cook. Responsibilities include preparing and maintaining food quality, ensuring cleanliness, and managing kitchen operations. The ideal candidate will be a team player with prior restaurant experience and must have flexibility in working hours. Knowledge of kitchen tools and operations is key for success in this role, along with effective communication skills.