Line Cook - Fast-Paced Golf Club Kitchen & Growth

Troon; Sebring (FL); On-site; USD 19,000 - 28,000; Full time

Benefits offered by this job

Healthcare Benefits

401(k) with employer match

Paid time off

Job summary

Sun 'N Lake Golf Club in Sebring, FL is seeking a Full-Time Line Cook to support the Chef/Kitchen Manager in preparing food for all outlets on the property. You will follow recipes, maintain sanitation, and assist with inventory and daily line setup.

The ideal candidate has 1–2 years cooking experience, a high school diploma or equivalent, and the ability to thrive in a fast-paced team environment. This role is with Troon, a global leader in golf and hospitality.

Qualifications

• 1-2 years of cooking experience.
• Minimum education: High School Diploma or equivalent.
• Experience in maintaining a safe working condition.
• Understanding of safety, sanitation and food handling procedures.
• Must be dependable and able to work well in a fast-paced team environment.

Responsibilities

• Assumes 100% responsibility for quality of products served.
• Assists Chef/Kitchen Manager with set-up and preparation of food items for all outlets.
• Follows standard recipes while preparing items.
• Conducts monthly inventory of food and supplies.
• Keeps equipment clean and well maintained.
• Performs clean-up and sanitation for all food prep and storage areas.
• Sorts, rinses and transports dishes and utensils to proper areas.
• Helps distribute food and supplies throughout outlets.
• Ensures compliance with health department regulations.
• Performs other duties as assigned by supervisor or manager.

Skills

Cooking

Teamwork

Food Safety

Sanitation

Dependable

Education

High School Diploma or equivalent

Job description

Sun 'N Lake Golf Club in Sebring, FL is seeking a Full-Time Line Cook to support the Chef/Kitchen Manager in preparing food for all outlets on the property. You will follow recipes, maintain sanitation, and assist with inventory and daily line setup.

The ideal candidate has 1–2 years cooking experience, a high school diploma or equivalent, and the ability to thrive in a fast-paced team environment. This role is with Troon, a global leader in golf and hospitality.