Line Cook: Fast-Paced Global Kitchen

Areas USA, Inc; North Charleston (SC); On-site; USD 22,000 - 29,000; Full time

Job summary

Areas USA, Inc. in North Charleston, SC is seeking a Line Cook to prepare dishes according to recipes and chef specifications. You will follow opening/closing procedures, set up and operate kitchen equipment, and keep workstations clean and stocked.

Requirements include at least 2 years in a back-of-house role, the ability to read prep sheets and recipes, basic math for measurements, and the stamina to stand, lift up to 50 lbs, and work in a fast-paced environment.

Qualifications

• Must read and understand prep sheets and recipes.
• Ability to work in a fast-paced kitchen with high attention to detail.
• Must be able to work in a team environment and follow procedures.

Responsibilities

• Follow opening and closing procedures and food production guidelines.
• Prepare food and beverages according to recipes and chef specifications.
• Set up and operate kitchen equipment; keep workstation clean and stocked.
• Maintain sanitation and proper temperature of foods; end-of-day inventory.

Skills

Recipe literacy

Attention to detail

Team player

Math skills

Job description

Areas USA, Inc. in North Charleston, SC is seeking a Line Cook to prepare dishes according to recipes and chef specifications. You will follow opening/closing procedures, set up and operate kitchen equipment, and keep workstations clean and stocked.

Requirements include at least 2 years in a back-of-house role, the ability to read prep sheets and recipes, basic math for measurements, and the stamina to stand, lift up to 50 lbs, and work in a fast-paced environment.