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Job summary
A local restaurant in West Valley City is seeking enthusiastic kitchen staff to assist Chefs in food preparation and maintain cleanliness in kitchen areas. This position requires knowledge of culinary terms and kitchen equipment. Responsibilities include preparing menu items with strict adherence to standards and managing kitchen sanitation. Applicants must have a High School Diploma or GED and at least 1 year's experience. The role is full-time/part-time, hourly, and requires flexible availability.
Qualifications
Knowledge of culinary terms and kitchen equipment usage.
Skill in interpersonal communication.
Ability to learn basic cooking and safety skills.
Responsibilities
Prepare menu items adhering to recipes and standards.
Manage cleanliness of kitchen equipment.
Assist management during high volume periods.
Skills
Knowledge of food items
Interpersonal communication
Basic cooking skills
Safety and sanitation skills
Ability to work in teams
Education
High School Diploma or GED
Tools
Kitchen Equipment
Knives
Job description
A local restaurant in West Valley City is seeking enthusiastic kitchen staff to assist Chefs in food preparation and maintain cleanliness in kitchen areas. This position requires knowledge of culinary terms and kitchen equipment. Responsibilities include preparing menu items with strict adherence to standards and managing kitchen sanitation. Applicants must have a High School Diploma or GED and at least 1 year's experience. The role is full-time/part-time, hourly, and requires flexible availability.