Line Cook: Fast-Paced Diner Kitchen Champion

WKS Restaurant Group; Midvale (UT); On-site; USD 30,000 - 52,000; Full time

Job summary

A well-known restaurant group in Midvale is seeking an experienced Cook to prepare and cook high-quality menu items following established recipes. The Cook will be responsible for maintaining cleanliness in the kitchen and ensuring food safety standards are met. Ideal candidates will have cooking experience and the ability to work flexible hours, including nights and weekends. This is an opportunity to join a dynamic team in a fast-paced environment with a focus on quality service.

Qualifications

• Previous cooking or line cook experience preferred but not required.
• Knowledge of food safety and sanitation practices preferred.
• Ability to work flexible schedules, including nights, weekends, and holidays.

Responsibilities

• Prepare and cook menu items according to recipes.
• Ensure food quality, portion accuracy, and presentation standards.
• Maintain cleanliness and organization in kitchen operations.

Skills

Food safety knowledge

Cooking techniques

Team collaboration

Tools

Grills

Fryers

Ovens

Job description

A well-known restaurant group in Midvale is seeking an experienced Cook to prepare and cook high-quality menu items following established recipes. The Cook will be responsible for maintaining cleanliness in the kitchen and ensuring food safety standards are met. Ideal candidates will have cooking experience and the ability to work flexible hours, including nights and weekends. This is an opportunity to join a dynamic team in a fast-paced environment with a focus on quality service.