Line Cook: Fast-Paced Diner Kitchen Champion

WKS Restaurant Group; Salt Lake City (UT); On-site; USD 9,987 - 37,539; Full time

Job summary

A leading restaurant group in Salt Lake City is seeking a Cook to prepare and cook menu items according to specified recipes and standards. The position requires knowledge of food safety and teamwork to ensure a clean and efficient kitchen environment. Previous cooking experience preferred but not required. Flexibility in scheduling is essential, including nights and weekends. The role offers competitive pay ranging from $7.25 to $27.25 per hour based on various factors.

Qualifications

• Previous cooking or line cook experience preferred but not required.
• Knowledge of food safety and sanitation practices preferred.
• Ability to work flexible schedules, including nights, weekends, and holidays.

Responsibilities

• Prepare and cook breakfast, lunch, and dinner menu items according to specified recipes.
• Ensure food quality, portion accuracy, and presentation meet standards.
• Maintain a clean and organized kitchen and coordinate with team members.

Skills

Food safety knowledge

Cooking techniques

Team collaboration

Job description

A leading restaurant group in Salt Lake City is seeking a Cook to prepare and cook menu items according to specified recipes and standards. The position requires knowledge of food safety and teamwork to ensure a clean and efficient kitchen environment. Previous cooking experience preferred but not required. Flexibility in scheduling is essential, including nights and weekends. The role offers competitive pay ranging from $7.25 to $27.25 per hour based on various factors.