Line Cook - Fast-Paced Craft Brewery Kitchen

Tilray Canada Ltd.; Detroit (MI); Hybrid; USD 18,000 - 26,000; Full time

Job summary

Atwater Brewery in Grand Rapids is seeking a Line Cook to prepare and plate high-quality meals to the chef's exact specifications across grill, sauté or fryer stations. You will assemble ingredients, prep dishes, and ensure timely plating in a fast-paced kitchen.

Ideal candidates have 1+ year cooking experience, knowledge of food safety, strong attention to detail, and teamwork with clear communication. Flexibility for nights and weekends is required, with opportunities for part-time or

Qualifications

• 1+ year experience in a similar role.
• Certificate in culinary arts or related field preferred
• Knowledge of food safety practices
• Strong attention to detail and organizational skills
• Team player with good communication skills
• Ability to work efficiently in a fast-paced environment
• Aptitude for multi-tasking

Responsibilities

• Prepare and plate high-quality meals per chef specifications.
• Work at assigned kitchen stations (grill, sauté, fryer).
• Monitor station and stock supplies.
• Ensure food safety and sanitation standards.
• Coordinate with kitchen staff for timely dish delivery.
• Handle multiple orders simultaneously.

Skills

Food safety

Attention to detail

Organizational skills

Communication

Teamwork

Fast-paced environment

Multi-tasking

Education

Certificate in culinary arts

Job description

Atwater Brewery in Grand Rapids is seeking a Line Cook to prepare and plate high-quality meals to the chef's exact specifications across grill, sauté or fryer stations. You will assemble ingredients, prep dishes, and ensure timely plating in a fast-paced kitchen.

Ideal candidates have 1+ year cooking experience, knowledge of food safety, strong attention to detail, and teamwork with clear communication. Flexibility for nights and weekends is required, with opportunities for part-time or