Line Cook — Fast-Paced Club Kitchen, High-Quality Prep

The Club at Bella Collina; Montverde (FL); On-site; USD 32,000 - 42,000; Full time

Job summary

The Club at Bella Collina in Montverde, Florida is seeking a Full-Time Line Cook to support the culinary team in delivering high-quality dishes for members and guests.

You will set up and stock stations, prepare ingredients, and cook menu items in coordination with the kitchen staff, while upholding sanitation standards.

This role requires accuracy, speed, and a strong work ethic, with a positive, professional attitude toward coworkers and customers.

Qualifications

• Proven cooking experience including line cook roles.
• Understanding of various cooking methods, ingredients, equipment and procedures.
• Accuracy and speed in executing assigned tasks.
• Familiar with industry best practices.

Responsibilities

• Set up and stock stations with supplies.
• Prepare food for service (e.g., chopping vegetables, butchering meat, sauces).
• Cook menu items in cooperation with the kitchen staff.
• Follow executive or sous chef instructions.
• Clean up station and manage leftovers.
• Stock inventory appropriately.
• Ensure that food comes out high quality and on time.
• Comply with nutrition and sanitation regulations and safety standards.
• Maintain a positive and professional approach with coworkers and customers.

Skills

Line cook experience

Cooking methods & techniques

Efficiency & speed

Industry best practices

Job description

The Club at Bella Collina in Montverde, Florida is seeking a Full-Time Line Cook to support the culinary team in delivering high-quality dishes for members and guests.

You will set up and stock stations, prepare ingredients, and cook menu items in coordination with the kitchen staff, while upholding sanitation standards.

This role requires accuracy, speed, and a strong work ethic, with a positive, professional attitude toward coworkers and customers.