Line Cook - Fast-Paced Airport Kitchen with Perks

HIGH FLYING FOODS SAN DIEGO PARTNER; San Diego (CA); On-site; USD 28,000 - 40,000; Full time

Benefits offered by this job

Free parking

Union health benefits

Paid vacation

Free employee meals

Job summary

High Flying Foods San Diego Partner at San Diego International Airport is hiring a Line Cook to join a fast-paced, guest-focused kitchen. You will prepare, cook, and plate items to spec, maintain a clean station, and work with a team to deliver consistent quality.

We offer open availability, a competitive hourly wage of $24.80 plus tips and surcharge, free parking, union benefits, paid vacation, and meals for staff.

Qualifications

• Minimum 1 year of experience as a line cook in a high-volume kitchen.
• Flexible availability, including nights, weekends, and holidays.
• Strong communication and teamwork skills.
• Ability to memorize recipes and follow precise portion standards.
• Knife handling proficiency and knowledge of food safety practices.
• Valid Food Handler’s Card or willingness to obtain during training.

Responsibilities

• Prepare, cook, and plate dishes to order per recipes and standards.
• Maintain organized, clean station and stock ingredients.
• Rotate ingredients using FIFO and ensure freshness.
• Operate and maintain kitchen equipment safely.
• Complete prep lists and sanitation tasks before service.
• Communicate shift start/end with the manager.

Skills

Line cook experience

High-volume kitchen

Flexible availability

Communication

Knife handling

Job description

High Flying Foods San Diego Partner at San Diego International Airport is hiring a Line Cook to join a fast-paced, guest-focused kitchen. You will prepare, cook, and plate items to spec, maintain a clean station, and work with a team to deliver consistent quality.

We offer open availability, a competitive hourly wage of $24.80 plus tips and surcharge, free parking, union benefits, paid vacation, and meals for staff.