Line Cook - Entry-Level, Onsite, 6am–4pm

Kohler Hospitality; Kohler (WI); On-site; USD 22,868 - 34,302; Full time

Benefits offered by this job

Health benefits

401(k) with company matching

Competitive salary

Job summary

Kohler Co. is seeking a onsite Food Prep team member in Kohler, WI to prepare hot and cold foods to uphold Kohler hospitality standards. Hours are 6:00 am to 4:00 pm, weekends and weekdays, full-time. No experience required; willingness to learn and follow instructions is essential.

Applicants must be authorized to work in the US; sponsorship not offered. Hourly range is $16.60–$24.90. Benefits include health coverage and a 401(k) with company matching, with a focus on professional development

Qualifications

• No experience necessary; schooling not required, just willingness to learn.
• Able to follow written and verbal instructions efficiently with supervision.
• Preferred but not required – high school diploma and English fluency.

Responsibilities

• Prepare all foods necessary for service to culinary standards.
• Produce all quantities as directed by leadership.
• Maintain composure during peak times and high-stress periods.
• Assist in sanitation and ensure safe food handling at all times.
• Follow grooming, break, and eating policies; maintain safety standards.

Skills

Food preparation

Follow instructions

Team player

Willingness to learn

Education

High school diploma (preferred)

Job description

Kohler Co. is seeking a onsite Food Prep team member in Kohler, WI to prepare hot and cold foods to uphold Kohler hospitality standards. Hours are 6:00 am to 4:00 pm, weekends and weekdays, full-time. No experience required; willingness to learn and follow instructions is essential.

Applicants must be authorized to work in the US; sponsorship not offered. Hourly range is $16.60–$24.90. Benefits include health coverage and a 401(k) with company matching, with a focus on professional development