Line Cooks - Forbici St. Pete

Next Level Brands; Saint Petersburg (FL); Vor Ort; USD 21.000 - 30.000; Vollzeit

Benefits dieser Stelle

Shift meal

Medical coverage

Paid time off

Competitive pay

Inclusive environment

Zusammenfassung

Next Level Brands' Forbici Modern Italian in downtown St. Petersburg is hiring LINE COOKS to join our team. Our cooks produce all menu items efficiently while following recipes, techniques, and strict sanitation standards in an upscale casual dining setting.

We offer free shift meals, medical/dental/vision coverage, paid time off, competitive pay, and an inclusive, professional work environment. Applicants should have culinary experience, attention to detail, teamwork, strong work ethic, and

Qualifikationen

• Previous culinary experience is desired.
• Strong attention to detail.
• Excels in a team environment and is viewed as a team player by all Team Members.
• A strong work ethic and desire to learn and grow.
• Elevated time management, organizational, and prioritizing skills.
• Basic knife skills and kitchen equipment knowledge.
• Must be able to obtain food safety certification.
• Able to be self-motivated and work independently or as a team player.
• Must be at least 18 years old.

Aufgaben

• Our Cooks are responsible for producing all assigned menu items in an efficient and consistent manner while following Next Level Brands’ specifications, recipes and technique and maintaining sanitation standards.

Kenntnisse

Attention to detail

Team player

Strong work ethic

Time management

Knife skills

Jobbeschreibung

Forbici Modern Italian is now hiring LINE COOKS to be a part of our team in downtown St. Petersburg!

Rooted in a culture of genuine hospitality, Forbici elevates traditional Italian flavors with a modern twist, featuring house-made pastas, pizzas, and expertly crafted cocktails. Our commitment to fresh, high-quality ingredients and exceptional service has positioned Forbici as a leader in upscale casual dining.

Forbici St. Pete brings the vibrant energy of our flagship Hyde Park location to the newly renovated Sundial. This prime destination offers high visibility, a steady mix of locals and tourists, and a thriving dining scene eager for elevated yet approachable experiences. Featuring a spacious bar, lively dining room, outdoor patio, and private dining space, the new Forbici promises a setting where great food, great people, and great leadership come together.

Job Summary

Our Cooks are responsible for producing all assigned menu items in an efficient and consistent manner while following Next Level Brands’ specifications, recipes and technique and maintaining sanitation standards.

What We Offer:

• Free shift meal and dining discounts
• Medical, dental and vision coverage *
• Paid time off *
• Competitive pay
• Inclusive, fun and professional environment

* Must be eligible

Qualifications and Requirements

• Previous culinary experience is desired.
• Strong attention to detail
• Excels in a team environment and is viewed as a team player by all Team Members.
• A strong work ethic and desire to learn and grow.
• Elevated time management, organizational, and prioritizing skills
• Basic knife skills and kitchen equipment knowledge
• Must be able to obtain food safety certification
• Able to be self-motivated and work independently or as a team player
• Must be at least 18 years old

Physical Requirements

• Must have the sufficient mobility to perform assigned tasks, including constant reaching, bending, stooping, wiping, pushing and pulling for extended periods of time.
• Ability to lift and transport food and other items weighing up to 30 pounds, occasionally 50 pounds.
• Must be able to stand and/or walk for up to 10 hours during a single shift, while possibly navigating ramps, stairs, and elevators.

Next Level Brands is an Equal Opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, age, national origin, disability, or genetic information.