Line Cook — Elevate Prep in a Chef-Driven Kitchen

Sunset Key Cottages; Key West (FL); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Health Insurance

Dental Insurance

Life Insurance

Vision Insurance

401(k)

Free Associate Parking

Free Meal for every shift worked

25% Discount in Resort Outlets

Hotel Discounts with OPL

Friends and Family Discount

Job summary

Sunset Key Cottages is seeking a Line Cook to join our culinary team. The role involves setting up bays, preparing items according to guidelines, and maintaining strict safety and sanitation standards throughout service.

The candidate should have line cook experience and a solid understanding of recipes, portion controls, and presentation specifications, with good communication skills. We offer competitive benefits and opportunities within a luxury resort environment.

Qualifications

• High school diploma or GED preferred
• Experience as line cook preferred
• Knowledge of sanitation and safety procedures
• Ability to follow recipes precisely
• Good communication with kitchen staff

Responsibilities

• Sets up the station for service according to restaurant guidelines
• Prepares all food items as directed in a sanitary and timely manner
• Follows recipes, portion controls, and presentation specifications
• Restocks items as needed and assists with inventory after service
• Cleans and maintains stations with safety and sanitation in mind
• Operates equipment correctly and safely at the station
• Assists with kitchen cleaning, organization of walk-ins and storage areas
• Performs additional tasks as requested by the Chef and Sous Chef

Skills

Line cook experience

Food safety

Sanitation knowledge

Communication skills

Teamwork

Education

High School Diploma/GED

Job description

Sunset Key Cottages is seeking a Line Cook to join our culinary team. The role involves setting up bays, preparing items according to guidelines, and maintaining strict safety and sanitation standards throughout service.

The candidate should have line cook experience and a solid understanding of recipes, portion controls, and presentation specifications, with good communication skills. We offer competitive benefits and opportunities within a luxury resort environment.