Line Cook-DoubleTree by Hilton Midtown

CMC Hotels; Raleigh (NC); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Paid Vacation

Paid Personal Leave

Paid Holidays

Medical Insurance through BCBS

Disability Insurance

401(k) with Company Match

Paid Training and Development

Monthly Incentives

Hotel Room Discounts

Career Growth Opportunities

Job summary

CMC Hotels invites a hospitality professional to join our team. You will deliver high-quality meals, take orders, and cook as required, while keeping dining areas clean and guests satisfied.

Ideal candidates have prior hospitality or food service experience, are friendly and engaging, with a strong work ethic. A clean background check and reliable transportation are required, and ability to lift moderate weight.

Qualifications

• Previous hospitality or food service experience is highly desirable.
• Must be friendly, outgoing, and willing to engage guests in conversation.
• Clean background check, and reliable transportation a must.
• Ability to lift, pull and push moderate weight is necessary.
• Knowledge of the use of commercial kitchen equipment/Turbo Chef.

Responsibilities

• Deliver products of the highest quality in terms of freshness, taste and adhering to all food safety guidelines.
• Take orders and cook as required.
• Provide superior guest service, while ensuring all tables and food areas are kept clean and dining area maintained while guests are enjoying their meals.

Skills

Hospitality experience

Customer service

Friendly demeanor

Strong work ethic

Job description

Current job opportunities are posted here as they become available.

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Are you looking for a Company you can "GROW" with, Look no farther, CMC Hotels can provide this opportunity to you. We believe in Growing People. Our people are the Heart of our organization. The growth and success of our portfolio will be possible by the contribution of our associates who will be recognized, grow and succeed with us.

Benefits (Based on Eligibility)

• Paid Vacation
• Paid Personal Leave
• Paid Holidays
• Medical Insurance through Blue Cross Blue Shield
• Short-Term & Long-Term Disability Insurance
• 401(k) Retirement Plan with Company Match
• Paid Training and Development
• Monthly Incentive Opportunities
• Hotel Room Discounts at participating properties
• Career Growth Opportunities within CMC Hotels

Job Duties:

• Responsible for delivering products of the highest quality in terms of freshness, taste and adhering to all food safety guidelines.
• Take orders and cook as required.
• Provide superior guest service, while ensuring all tables and food areas are kept clean and dining area maintained while guests are enjoying their meals.

Job Requirements:

• Previous hospitality or food service experience is highly desirable.
• MUST be friendly, outgoing, and willing to engage guests in conversation.
• Strong work ethic and a desire to succeed.
• Clean background check, and reliable transportation a must.
• Ability to lift, pull and push moderate weight is necessary.
• Knowledge of the use of commercial kitchen equipment/Turbo Chef.
• Ability to handle comments and suggestions.