Line Cook: Create Memorable Dishes with Flexible Hours

Cooper's Hawk Winery; Estero (FL); On-site; USD 28,000 - 42,000; Full time

Benefits offered by this job

Medical Insurance

Dental Insurance

Vision Insurance

Telemedicine

401(k) Retirement Savings Plan

Flexible Spending Accounts

Health Savings Account

Life Insurance

Short-Term Disability

Competitive Pay with Incentives

Pay Access before Payday

Flexible Schedules

Paid Time Off

Employee Assistance Program

Job summary

Piccolo Buco by Cooper’s Hawk in Estero, FL is hiring line cooks who take pride in crafting memorable dining experiences. You will set up a fast-paced station, follow precise recipes, and manage multiple dishes with the KDS system, delivering quality plates on time.

We value teamwork, strong knife skills, and the ability to work weekends or holidays in a high-end casual setting. This role offers competitive pay and benefits as part of the Cooper’s Hawk family.

Qualifications

• Six months or more of line cook experience in upscale casual restaurants or similar.
• Strong knife skills and basic cooking knowledge.
• Ability to multitask, stay organized, and work in a fast-paced kitchen.
• Team first attitude and passion for high quality food.
• Able to stand and move for long periods, lift 50 pounds, and work weekends or holidays.

Responsibilities

• Set up your station for success and keep it running smoothly through every shift.
• Follow recipes, control portions, and nail presentation every time.
• Properly use the KDS system to manage cook times, while preparing and multitasking several dishes at a time.
• Keep your area clean, stocked, and safe.
• Communicate clearly with teammates and managers to keep the line flowing.

Skills

Line cook experience

Knife skills

Multitasking

Team player

English proficiency

Job description

Piccolo Buco by Cooper’s Hawk in Estero, FL is hiring line cooks who take pride in crafting memorable dining experiences. You will set up a fast-paced station, follow precise recipes, and manage multiple dishes with the KDS system, delivering quality plates on time.

We value teamwork, strong knife skills, and the ability to work weekends or holidays in a high-end casual setting. This role offers competitive pay and benefits as part of the Cooper’s Hawk family.