Line Cook: Craft Memorable Dishes in a Team-Driven Kitchen

Cooper's Hawk Winery; West Alexander (PA); On-site; USD 19,000 - 28,000; Full time

Benefits offered by this job

Dining discount 50%

Wine discount 40%

Event discount 20%

Wine tastings

Health insurance

401k

PTO

Flexible schedules

Early pay access

Wellness support

Wine/Culinary education

Career growth

Referral bonuses

Job summary

Cooper’s Hawk Winery is seeking a Line Cook to join our kitchen team. Show up prepared, follow recipes, and help deliver high-quality dishes with precision and pride.

You will work in a fast-paced upscale casual setting, keep your station clean and organized, and contribute to a welcoming guest experience through teamwork and skill.

Cooper’s Hawk offers benefits, growth opportunities, and a collaborative culture designed to elevate every dish and guest memory.

Qualifications

• Minimum 18 years old.
• Six months+ line cook experience in upscale casual or similar.
• Strong knife skills and basic cooking knowledge.
• Ability to multitask, stay organized in a fast-paced kitchen.
• Team first attitude and passion for high quality food.
• Must stand, move, and lift 50 pounds; work weekends/holidays.
• Able to read, understand and communicate in English.

Responsibilities

• Set up your station for success and keep it running smoothly through every shift
• Follow recipes, control portions, and nail presentation every time
• Properly use the KDS system to manage cook times, while preparing and multitasking several dishes at a time.
• Keep your area clean, stocked, and safe
• Stay sharp and step in where needed to support the kitchen
• Communicate clearly with teammates and managers
• Work as one team to time dishes and keep the line flowing
• Take pride in every plate because it reflects your craft
• Cook with care, even if you never meet the guest
• Handle the little things that make a big impact, from clean equipment to an organized walk in

Skills

Line cook experience

Knife skills

Multitasking

Team player

English communication

Physical stamina

Weekend/holiday availability

Job description

Cooper’s Hawk Winery is seeking a Line Cook to join our kitchen team. Show up prepared, follow recipes, and help deliver high-quality dishes with precision and pride.

You will work in a fast-paced upscale casual setting, keep your station clean and organized, and contribute to a welcoming guest experience through teamwork and skill.

Cooper’s Hawk offers benefits, growth opportunities, and a collaborative culture designed to elevate every dish and guest memory.