Line Cook: Create Memorable Dishes in a Wine-Centric Kitchen

Cooper's Hawk Winery; Centerville (OH); On-site; USD 21,000 - 26,000; Full time

Benefits offered by this job

Medical, Dental, Vision

401k with Company Match

Paid Time Off

Flexible Schedules

Early Pay Access

Wellness and Mental Health Support

Wine Education

Career Growth Flight Plan

Team Member Rewards

Referral Bonuses

Job summary

Cooper’s Hawk Winery is seeking a line cook to join our upscale casual dining team in Centerville, OH. You will set up your station, follow recipes, control portions, and manage multiple dishes using the KDS system in a fast-paced kitchen.

We value teamwork, attention to detail, and a passion for high-quality food. Weekend/holiday availability is needed, and opportunities for growth exist as part of our growing brand.

Qualifications

• Six months or more of line cook experience in upscale casual restaurants or similar.
• Strong knife skills and basic cooking knowledge.
• Ability to multitask, stay organized, and work in a fast-paced kitchen.

Responsibilities

• Set up your station for success and keep it running smoothly through every shift.
• Follow recipes, control portions, and nail presentation every time.
• Properly use the KDS system to manage cook times, while preparing and multitasking several dishes at a time.
• Keep your area clean, stocked, and safe.
• Stay sharp and step in where needed to support the kitchen.
• Communicate clearly with teammates and managers.

Skills

Knife skills

Multitasking

Team player

English communication

Tools

KDS system

Job description

Cooper’s Hawk Winery is seeking a line cook to join our upscale casual dining team in Centerville, OH. You will set up your station, follow recipes, control portions, and manage multiple dishes using the KDS system in a fast-paced kitchen.

We value teamwork, attention to detail, and a passion for high-quality food. Weekend/holiday availability is needed, and opportunities for growth exist as part of our growing brand.