Line Cook — Craft Fresh, Safe, Quality Dishes

Outback Steakhouse; Spring (TX); On-site; USD 19,000 - 25,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

401(k)

Job summary

Outback Steakhouse is seeking a Line Cook to passionately prepare, portion, and cook menu items to our quality specifications. You will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications.

We offer a team-focused environment with opportunities to grow, and compensation varies by location. The Bloomin Brands family values diversity and is an Equal Opportunity Employer.

Qualifications

• Must follow established food safety guidelines, recipes, standards and procedures.
• Maintain a clean and food-safe environment.
• Prepare, portion, and cook food items to quality specifications.

Responsibilities

• Following established food safety guidelines, recipes, standards, and procedures.
• Maintaining a clean and food-safe environment.
• Passionately preparing, portioning, and/or cooking food items according to quality specifications.
• Assessing ingredients and items for freshness and quality, rotating product appropriately.
• Being a team player.

Skills

Team player

Food safety

Sanitation

Job description

Outback Steakhouse is seeking a Line Cook to passionately prepare, portion, and cook menu items to our quality specifications. You will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications.

We offer a team-focused environment with opportunities to grow, and compensation varies by location. The Bloomin Brands family values diversity and is an Equal Opportunity Employer.