Line Cook: Craft Fresh, Quality Dishes in Dynamic Kitchen

Outback Steakhouse; Virginia Beach (VA); Hybrid; USD 19,000 - 28,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

401(k)

Job summary

Outback Steakhouse is hiring a Line Cook to passionately prepare, portion, and cook food to our quality specifications in a fast-paced kitchen. You will be committed to safe food handling, cleanliness, and sanitation, while preparing food with proper equipment, recipes, and procedures to support a high standard and a delightful guest experience.

As a team player, you will follow established guidelines, assess ingredient freshness, rotate stock when needed, and contribute to a consistently

Qualifications

• Follow established food safety guidelines.
• Maintain a clean and food-safe environment.
• Passionately prepare and cook food to quality specifications.

Responsibilities

• Following established food safety guidelines, recipes, standards, and procedures
• Maintaining a clean and food-safe environment
• Passionately preparing, portioning, and/or cooking food items according to quality specifications
• Assessing ingredients and items for freshness and quality, rotating product appropriately
• Being a team player

Skills

Food safety

Teamwork

Cooking

Attention to detail

Job description

Outback Steakhouse is hiring a Line Cook to passionately prepare, portion, and cook food to our quality specifications in a fast-paced kitchen. You will be committed to safe food handling, cleanliness, and sanitation, while preparing food with proper equipment, recipes, and procedures to support a high standard and a delightful guest experience.

As a team player, you will follow established guidelines, assess ingredient freshness, rotate stock when needed, and contribute to a consistently