Line Cook: Craft Fresh Dishes in a Busy Kitchen

Settlers Hospitality Group; Stroudsburg (Monroe County); On-site; USD 32,000 - 42,000; Full time

Job summary

Settlers Hospitality Group is seeking a hardworking Line Cook to join our restaurant team in Stroudsburg. The role prepares hot and cold items, following recipes and safety standards to ensure quality and consistency during all meal services.

The ideal candidate has a high school diploma or equivalent and at least one year of food service experience, with formal culinary training a plus. Strong communication and reliability are essential.

Qualifications

• High school diploma or high school equivalency diploma preferred.
• One year of relevant experience in food service.
• Formal culinary training is a plus.
• Excellent communication skills, verbal and written.
• Able to bend, kneel, squat, stand, and lift heavy objects.
• Able to work days, evenings, weekends and holidays.

Responsibilities

• Prepares hot and cold food (entrees, soups, salads) following established recipes for all meal services and special events.
• Cleans work areas and all equipment used in food preparation.
• Follows safety and sanitation rules and practices.
• Restocks food supplies and takes inventory when required.
• Other duties as assigned.

Skills

Excellent communication

Verbal and written

Education

High school diploma or GED

Job description

Settlers Hospitality Group is seeking a hardworking Line Cook to join our restaurant team in Stroudsburg. The role prepares hot and cold items, following recipes and safety standards to ensure quality and consistency during all meal services.

The ideal candidate has a high school diploma or equivalent and at least one year of food service experience, with formal culinary training a plus. Strong communication and reliability are essential.