Line Cook

Hilton Garden Inn – Newtown Square

Newtown Township (Delaware County)

On-site

USD 17,000 - 25,000

Full time

2 days ago
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Job summary

Hilton Garden Inn – Newtown Square in Newtown Square, PA is seeking a skilled Line Cook to join our culinary team. The ideal candidate will work in a fast-paced kitchen, prepare ingredients, and cook menu items according to recipes and standards while maintaining a clean workspace.

The role requires experience in a professional kitchen, knowledge of cooking methods, and a strong commitment to food safety and teamwork. Flexibility for evenings, weekends, and holidays is expected.

Qualifications

  • Proven experience as a Line Cook in a professional kitchen.
  • Knowledge of basic cooking techniques and kitchen equipment.
  • Commitment to food safety and sanitation standards.

Responsibilities

  • Prepare and cook menu items according to established recipes and quality standards.
  • Ensure all food is prepared in a timely manner to meet customer demand.
  • Maintain cleanliness and organization of the kitchen and workstations.
  • Follow all food safety and sanitation guidelines.
  • Collaborate with kitchen staff to ensure smooth and efficient kitchen operations.
  • Assist with inventory management and stock rotation as needed.
  • Communicate effectively with team members and management.

Skills

Line Cook Experience
Food Safety
Teamwork

Job description

We are seeking a skilled and motivated Line Cook to join our culinary team in Newtown Square, PA. The ideal candidate will have experience working in a fast-paced kitchen environment and a passion for preparing high-quality dishes. As a Line Cook, you will be responsible for preparing ingredients, cooking menu items according to recipes and standards, and maintaining a clean and organized workstation.

Responsibilities
  • Prepare and cook menu items according to established recipes and quality standards.
  • Ensure all food is prepared in a timely manner to meet customer demand.
  • Maintain cleanliness and organization of the kitchen and workstations.
  • Follow all food safety and sanitation guidelines.
  • Collaborate with kitchen staff to ensure smooth and efficient kitchen operations.
  • Assist with inventory management and stock rotation as needed.
  • Communicate effectively with team members and management.
Qualifications
  • Proven experience as a Line Cook or similar role in a professional kitchen.
  • Knowledge of cooking methods, kitchen equipment, and food safety standards.
  • Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
  • Strong attention to detail and commitment to quality.
  • Good communication and teamwork skills.
  • Flexibility to work various shifts, including evenings, weekends, and holidays.
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