Line Cook - Craft-Driven Kitchen Pro, Growth & Flexible Hours

Brunchclubmadison; Madison (WI); On-site; USD 25,000 - 28,000; Full time

Job summary

Brunch Club Madison on Bassett Street is seeking a Line Cook to join our kitchen team. The role focuses on preparing food to the chef's specifications, handling line work, grilling, chopping vegetables, and supporting the kitchen staff during busy service.

Candidates should have professional kitchen experience, familiarity with cooking methods and equipment, and a flexible, task-driven approach. Full-time availability and a spirit of teamwork are valued as we foster growth and a collaborative

Qualifications

• Professional kitchen experience is required.
• Experience on a hot line and grill is preferred.
• Experience in a full-service restaurant is desired.
• Understanding of cooking methods, ingredients and equipment.
• Flexible schedule is required.
• Must be task-driven and capable of multitasking.

Responsibilities

• Prepare food for service according to the chef’s specifications.
• Assist with menu items in coordination with the kitchen staff.
• Maintain cleanliness and safety standards in the kitchen.

Skills

Kitchen experience

Hot line & grill

Full-service restaurant

Cooking methods & ingredients

Flexible schedule

Task-driven

Job description

Brunch Club Madison on Bassett Street is seeking a Line Cook to join our kitchen team. The role focuses on preparing food to the chef's specifications, handling line work, grilling, chopping vegetables, and supporting the kitchen staff during busy service.

Candidates should have professional kitchen experience, familiarity with cooking methods and equipment, and a flexible, task-driven approach. Full-time availability and a spirit of teamwork are valued as we foster growth and a collaborative