Line Cook - Broil/Grill

Texas Roadhouse, Inc.

Georgetown (KY)

Sur place

USD 17 000 - 28 000

Plein temps

Il y a 24 heures
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Avantages offerts par ce poste

Medical plans
Dental & Vision
Tuition reimbursement
Paid vacation
Short-Term Disability
Life Insurance
Identity Theft Protection
Employee Assistance
Business Travel Insurance
Holiday bonus

Résumé du poste

Texas Roadhouse, Inc. is hiring a Broil Cook to join our high-volume kitchen team. You will be responsible for seasoning, searing, and grilling steaks to precise temperatures, while following safety and sanitation guidelines.

Strong teamwork and familiarity with prep sheets and equipment are essential to delivering Legendary Service. The role offers weekly pay and a comprehensive benefits package as part of our total rewards program, with opportunities for career growth and ongoing training

Qualifications

  • Experience in high-volume restaurant operations.
  • Ability to cook steaks to desired temperatures.
  • Knowledge of meat seasoning, searing, and grilling techniques.
  • Commitment to safety and sanitation guidelines.
  • Demonstrated teamwork in fast-paced kitchens.

Responsabilités

  • Prepare and cook steaks to correct temperatures.
  • Season, sear, and grill meat per specifications.
  • Follow safety and sanitation guidelines at all times.
  • Utilize equipment and prep sheets correctly.
  • Demonstrate teamwork to ensure smooth line operations.

Connaissances

High-volume cooking
Steak temperature knowledge
Meat seasoning
Searing & grilling
Safety & sanitation
Teamwork

Description du poste

At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We’re about loving what you’re doing today and preparing you for what you’ll be doing tomorrow. Are you ready to be a Roadie?

Do you feel that you have the potential to be a grill master for Texas Roadhouse? Our legendary steaks are our most popular menu item at Texas Roadhouse, and our Broil Cook position is an important one!

As a Broil Cook Your Responsibilities Would Include
  • High volume restaurant experience
  • Understand cooking steak temperatures
  • Meat seasoning, searing, and cooking
  • Meat seasoning, searing, and grilling
  • Using proper safety and sanitation guidelines
  • Understanding equipment and prep sheets
  • Exhibiting teamwork

At Texas Roadhouse, our Roadies are the heart and soul of our company. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.

Requirements

Our Roadies are paid weekly. In addition, we offer one of the industry’s most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. The total rewards package includes, but is not limited to, the following:

  • A choice of medical plans that are best in class
  • Dental and Vision Insurance
  • Tuition Reimbursement up to $5,250 annually
  • Paid vacation time
  • Short-Term Disability
  • Life, Accident, and Critical Illness insurance
  • Identity Theft Protection
  • Employee Assistance Program
  • Business Travel Insurance
  • Annual holiday bonus

We are proud to be an equal opportunity employer. We are committed to providing equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, age, gender, pregnancy, gender identity, disability, veteran status, sexual orientation, citizenship, national origin, or any other legally-protected status. We encourage and welcome all applicants to apply.

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