Line Cook - Broil/Grill

Texas Roadhouse, Inc.

Eau Claire (WI)

On-site

USD 19,000 - 25,000

Full time

3 hours ago
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Benefits offered by this job

Restaurant discounts
Flexible schedules
Career growth opportunities

Job summary

Texas Roadhouse, Inc. is seeking a Broil Cook in a high-volume restaurant environment. The role focuses on meat seasoning, searing, grilling, and maintaining food quality and safety standards. Roadies enjoy a supportive team, flexible schedules, and opportunities for growth.

The Broil Cook will work with proper equipment and prep sheets to ensure consistency in steak preparation and service. Training and career development are emphasized in our culture.

Qualifications

  • High volume restaurant experience.
  • Understand cooking steak temperatures.
  • Meat seasoning, searing, and cooking.
  • Meat seasoning, searing, and grilling.
  • Using proper safety and sanitation guidelines.
  • Understanding equipment and prep sheets.
  • Exhibiting teamwork.

Responsibilities

  • Cook steaks to desired temperatures.
  • Season, sear and grill meat.
  • Follow safety and sanitation guidelines.
  • Operate and maintain grill equipment per prep sheets.
  • Demonstrate teamwork in a fast-paced environment.

Skills

High volume experience
Steak temperatures
Teamwork
Safety & sanitation

Tools

Grill equipment
Broil/Grill techniques

Job description

At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We’re about loving what you’re doing today and preparing you for what you’ll be doing tomorrow. Are you ready to be a Roadie?

Do you feel that you have the potential to be a grill master for Texas Roadhouse? Our legendary steaks are our most popular menu item at Texas Roadhouse, and our Broil Cook position is an important one!

As a Broil Cook Your Responsibilities Would Include
  • High volume restaurant experience
  • Understand cooking steak temperatures
  • Meat seasoning, searing, and cooking
  • Meat seasoning, searing, and grilling
  • Using proper safety and sanitation guidelines
  • Understanding equipment and prep sheets
  • Exhibiting teamwork

At Texas Roadhouse, our Roadies are the heart and soul of our company. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.

Requirements

Our Roadies are paid weekly. In addition, we offer one of the industry’s most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. The total rewards package includes, but is not limited to, the following:

  • A choice of medical plans that are best in class
  • Dental and Vision Insurance
  • Tuition Reimbursement up to $5,250 annually
  • Paid vacation time
  • Short-Term Disability
  • Life, Accident, and Critical Illness insurance
  • Identity Theft Protection
  • Employee Assistance Program
  • Business Travel Insurance
  • Annual holiday bonus

We are proud to be an equal opportunity employer. We are committed to providing equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, age, gender, pregnancy, gender identity, disability, veteran status, sexual orientation, citizenship, national origin, or any other legally-protected status. We encourage and welcome all applicants to apply.

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