Line Cook - Broil/Grill

Texas Roadhouse, Inc.; Mansfield (TX); On-site; USD 32,000 - 37,000; Full time

Benefits offered by this job

Medical plans

Dental Insurance

Vision Insurance

Tuition Reimbursement

Paid vacation

Short-Term Disability

Life Insurance

Identity Theft Protection

Employee Assistance Program

Business Travel Insurance

Annual holiday bonus

Job summary

Texas Roadhouse, Inc. in Mansfield, TX is seeking a Broil Cook to join our high-volume kitchen and help us deliver legendary steaks to guests. You will be responsible for meat seasoning, searing, and cooking to target temperatures, while maintaining safety and sanitation standards.

We value teamwork and reliability; Roadies enjoy flexible schedules, competitive total rewards after eligibility, and opportunities for career growth.

Qualifications

• High volume restaurant experience required.
• Understand cooking steak temperatures and doneness.
• Meat seasoning, searing and cooking skills.
• Adhere to safety and sanitation guidelines.

Responsibilities

• Prepare steaks with proper seasoning and cooking methods.
• Manage high-volume orders efficiently while maintaining quality.
• Monitor temperatures and adjust heat for consistent results.
• Maintain sanitation and safety standards in all tasks.
• Work cooperatively with teammates to ensure smooth service.

Skills

Grill cooking

Food safety

Teamwork

Temperature control

Job description

At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We’re about loving what you’re doing today and preparing you for what you’ll be doing tomorrow. Are you ready to be a Roadie?

Do you feel that you have the potential to be a grill master for Texas Roadhouse? Our legendary steaks are our most popular menu item at Texas Roadhouse, and our Broil Cook position is an important one!

As a Broil Cook Your Responsibilities Would Include

• High volume restaurant experience
• Understand cooking steak temperatures
• Meat seasoning, searing, and cooking
• Meat seasoning, searing, and grilling
• Using proper safety and sanitation guidelines
• Understanding equipment and prep sheets
• Exhibiting teamwork

At Texas Roadhouse, our Roadies are the heart and soul of our company. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.

Requirements

Our Roadies are paid weekly. In addition, we offer one of the industry’s most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. The total rewards package includes, but is not limited to, the following:

• A choice of medical plans that are best in class
• Dental and Vision Insurance
• Tuition Reimbursement up to $5,250 annually
• Paid vacation time
• Short-Term Disability
• Life, Accident, and Critical Illness insurance
• Identity Theft Protection
• Employee Assistance Program
• Business Travel Insurance
• Annual holiday bonus

We are proud to be an equal opportunity employer. We are committed to providing equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, age, gender, pregnancy, gender identity, disability, veteran status, sexual orientation, citizenship, national origin, or any other legally-protected status. We encourage and welcome all applicants to apply.