Line Cook 2: Fresh Local Cuisine & Growth

Global Partners LP; Ayer (MA); In loco; USD 24.000 - 29.000; Tempo pieno

Descrizione del lavoro

Global Partners LP is seeking a Line Cook 2 to join our culinary team. You will prep ingredients, label and stock supplies, and assist in training new hires. The role emphasizes safe handling, allergen awareness, and guest-focused hospitality in a fast-paced kitchen.

Flexible hours including mornings, weekends and holidays are required. A High School Diploma or GED is required, and ServSafe certification is preferred to support our standards of quality and safety.

Competenze

• Basic knife and food preparation skills required.
• Flexible hours including mornings, weekends and holidays.
• Understanding of safe food handling and storage.
• Must obtain ServSafe certification.
• High School Diploma or GED required.
• ServSafe certification preferred.

Mansioni

• Prep ingredients by washing and chopping vegetables and cutting meat.
• Label and stock ingredients; maintain organized workspace.
• Prepare sauces or accompaniments before service begins.
• Interact with guests, showcasing hospitality and passion for foodservice.
• Assist in training new culinary hires.
• Communicate inventory and kitchen needs to Chef.

Conoscenze

Basic knife skills

Food preparation

Allergen awareness

Verbal and written communication

Formazione

High School Diploma or GED

ServSafe certification preferred

Descrizione del lavoro

Global Partners LP is seeking a Line Cook 2 to join our culinary team. You will prep ingredients, label and stock supplies, and assist in training new hires. The role emphasizes safe handling, allergen awareness, and guest-focused hospitality in a fast-paced kitchen.

Flexible hours including mornings, weekends and holidays are required. A High School Diploma or GED is required, and ServSafe certification is preferred to support our standards of quality and safety.