Line Cook

The Tombs

Washington (District of Columbia)

On-site

USD 25,000 - 32,000

Full time

9 days ago

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Benefits offered by this job

Free parking after 4:30pm
Restaurant discounts
Meal discount
Health plan
401k with match
Training programs

Job summary

The Tombs, a Clyde’s Restaurant Group property near Georgetown University in Washington, DC, is hiring a line cook. We offer competitive pay, flexible scheduling, and opportunities for professional growth within a beloved dining group.

Join a positive culture with extensive training, benefits, and perks while contributing to exceptional dining experiences in the DMV area.

Qualifications

  • Hardworking, attentive, and hospitality-driven with a desire to excel and maintain the highest level of service.
  • Experience as a cook desired, preferably in an upscale dining restaurant.
  • Flexible availability to work mornings, late nights, weekends, holidays, and weekdays as needed.

Responsibilities

  • Set up cooking station with delicious food products and supplies.
  • Read computerized orders and use recipes to cook orders.
  • Operate kitchen equipment.
  • Clean, restock, and organize workstation during the shift.
  • Follow Clyde’s high standards for food safety and quality.

Skills

Hospitality
Cooking experience
Flexible scheduling
Food safety

Job description

Pay Range: $18.40 - $23.50 / hr Are you looking for a job with competitive pay, flexible scheduling, a positive work environment, and opportunities for professional growth and training?

Description

Pay Range: $18.40 - $23.50 / hr Are you looking for a job with competitive pay, flexible scheduling, a positive work environment, and opportunities for professional growth and training?

If so, The Tombs is the place for you. As a beloved establishment near Georgetown University and part of the Clyde’s Restaurant Group, which owns 14 concepts in the DMV area, we pride ourselves on providing exceptional dining experiences.

We offer free parking after 4:30pm – Unheard of in DC!

WHY JOIN THE CLYDE'S TEAM AS LINE COOK
  • Competitive Pay: Earn compensation for your skills and dedication.
  • Stable Company: Join a respected, stable organization.
  • Flexible Schedule: Part-time, full-time, and on-call shifts available.
  • Positive Culture: Embrace courtesy, dignity, and respect.
  • Excellent Training: Classroom and on-premises training.
  • Generous 401k: Immediate participation with competitive match.
  • Restaurant Discounts: Enjoy 25% off at all Clyde’s Restaurants for you and 3 guests.
  • Meal Discount: Get 50% off your shift meal.
  • Top Health Plan: Access medical, dental, vision, telemedicine, and wellness resources, plus reduced rates on various services.
  • Support: Benefit from an Employee Assistance Program with legal, emotional, and financial support.
  • Wellness Resources: Access digital Cognitive Behavioral Therapy and annual flu shots.
  • Financial Assistance: Assistance fund for employees in need.
  • Career Growth: Opportunities for rapid advancement.
  • Merit Recognition: Rewards for excellence and hard work.
  • Exclusive Discounts: Access a discount program with thousands of brands and services.
What We Look For In a Line Cook
  • Hardworking, attentive, and hospitality-driven with a desire to excel and maintain the highest level of service
  • Experience as a cook desired, preferably in a upscale dining restaurant
  • Flexible availability to work mornings, late nights, weekends, holidays, and weekdays as needed
What You Will Do As a Line Cook
  • Set up cooking station with delicious food products and supplies
  • Read computerized orders and use recipes to cook orders
  • Operate kitchen equipment
  • Clean, restock, and organize workstation during the shift
  • Follow Clyde’s high standards for food safety and quality
About Us

Since 1963, Clyde's Restaurant Group has been a leader in the DMV restaurant scene, known for exceptional guest service and fostering a positive culture for employees. Our 14 properties include Clyde's, Old Ebbitt Grill, The Hamilton, 1789 Restaurant, Fitzgerald's, The Tombs, Rye Street Tavern, Cordelia Fishbar, Hamilton Live, and Ebbitt House (opening Summer 2026).

We are committed to building an inclusive team and welcome applicants from all backgrounds.

Clyde’s Restaurant Group participates in E-Verify. We use the federal E-Verify system to confirm that new hires are authorized to work in the United States.

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